PackVanta Vertical Charcoal Smoker and Grill 2-in-1

The PackVanta KL combines a vertical hot smoker with a charcoal grill. Two Ø 37 cm grates let you cook meat, fish, poultry, vegetables and sausages at the same time. A lid thermometer reads up to 315 °C and a rotary damper controls the draught. Two side doors give access for adding charcoal or wood chips and topping up the water pan without taking the smoker apart.

The body is 1.5 mm steel with heat-resistant enamel; the removable middle section changes the cooking volume and simplifies assembly, storage and cleaning. It measures 51.5 × 37 × 80 cm, weighs 5.4 kg and ships disassembled in a 47 × 47 × 29.5 cm box. For outdoor use only. It is supplied under the PackVanta brand and can be shipped in mixed wholesale lots to Kazakhstan, Central Asia and Russia.